It’s hard to believe 2013 is coming to a close. This year brought a lot of change—personally and professionally. I launched a blog, left a job, abandoned some old plans and embraced new directions. Along the way I cooked, baked, discovered new ways to move my body, and celebrated far too many breakfasts. As the year wraps up, I thought it would be fun to look back at the most-loved recipes of 2013, based on site analytics.
Grain-Free Banana Protein Pancakes
Top snacks of 2013:
1. Baked Cinnamon Apple Chips
2. Apple Pie Bites
3. No-Bake Mint Chocolate Protein Bars
Top desserts of 2013:
1. Salted Caramel Apple Crumb Bars
2. Raw Oreos
3. Fudgy Sweet Potato Brownies
Top breakfasts of 2013:
1. Cinnamon Roll Protein Pancakes
2. Overnight Chocolate Cherry “PrOats”
3. Vegan & Gluten-Free Pumpkin Chai French Toast
Top mains of 2013:
1. Lightened-Up Shrimp Pad Thai
2. Sweet Potato & Mushroom Veggie Burgers
3. Mexican Fiesta Bowl
Top salads and sides of 2013:
1. Dairy-Free Cauliflower Gratin
2. Cauliflower Tabbouleh
3. Lentil & Sweet Potato Salad
Here’s to many more recipes in 2014!
Do you have a favourite recipe from 2013? What foods are you excited to explore in 2014?